Speciality Tecnique Classes

Ages 4 - 18

Learn how to cook like Professional Chefs as we teach your culinary skills.

Our Specialty Classes focus on teaching specific skills and provide a broad range of culinary exploration to young aspiring chefs through engaging, hands-on sessions for individuals aged 4 and up. Whether it’s mastering the art of professional cake making or learning the finesse of chef-style plating, these classes will resonate with your personal interests.

Choose A Class & Let’s Have Fun!

How To Join Us

Become A Member & Save

Tuition

$ 45 per class
  • Excluding Camps and Sous Chef Certificate Program

Culinary Member

$ 29 membership fee (per month)
  • As A Member You Pay Only $19 Per Class 
(Excluding Summer Camps & Sous Chef Certificate Course)
Best offer

Scholarships

Free Apply For Our Scholarship
  • We Have 2 Ways To Even Attend Our School Tuition - Free!

Download Our Annual Calendar

Click here for dates and times for each class.

Download Our Upcoming Events (Quarterly)

Click here for specific details regarding each events.